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Citation: S. Spechtoverholt et al., FATTY-ACID COMPOSITION OF COMMERCIALLY MANUFACTURED OMEGA-3 ENRICHED PORK PRODUCTS, HADDOCK, AND MACKEREL, Journal of animal science, 75(9), 1997, pp. 2335-2343

Authors: RIEDELL WE SCHUMACHER TE EVENSON PD

Citation: We. Riedell et al., NITROGEN-FERTILIZER MANAGEMENT TO IMPROVE CROP TOLERANCE TO CORN-ROOTWORM LARVAL FEEDING DAMAGE, Agronomy journal, 88(1), 1996, pp. 27-32

Authors: RIEDELL WE EVENSON PD

Citation: We. Riedell et Pd. Evenson, ROOTWORM FEEDING TOLERANCE IN SINGLE-CROSS MAIZE HYBRIDS FROM DIFFERENT ERAS, Crop science, 33(5), 1993, pp. 951-955