Authors: Chait, A Malinow, MR Nevin, DN Morris, CD Eastgard, RL Kris-Etherton, P Pi-Sunyer, FX Oparil, S Resnick, LM Stern, JS Haynes, RB Hatton, DC Metz, JA Clark, S McMahon, M Holcomb, S Reusser, ME Snyder, GW McCarron, DA

Citation: A. Chait et al., Increased dietary micronutrients decrease serum homocysteine concentrations in patients at high risk of cardiovascular disease, AM J CLIN N, 70(5), 1999, pp. 881-887