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Citation: C. Egea et al., Elicitation of peroxidase activity and lignin biosynthesis in pepper suspension cells by Phytophthora capsici, J PLANT PHY, 158(2), 2001, pp. 151-158

Authors: Madrid, R Navarro, F Collados, I Egea, C Alarcon, AL

Citation: R. Madrid et al., Development of colour in red pepper fruits in soilless culture, J HORT SCI, 74(2), 1999, pp. 175-180

Authors: Alarcon, AL Madrid, R Egea, C Guillen, I

Citation: Al. Alarcon et al., Calcium deficiency provoked by the application of different forms and concentrations of Ca2+ to soil-less cultivated muskmelons, SCI HORT A, 81(1), 1999, pp. 89-102

Authors: Ahmed, AS Perez-Sanchez, C Egea, C Candela, ME

Citation: As. Ahmed et al., Evaluation of Trichoderma harzianum for controlling root rot caused by Phytophthora capsici in pepper plants, PLANT PATH, 48(1), 1999, pp. 58-65

Authors: Egea, C Dickinson, MJ Candela, M Candela, EM

Citation: C. Egea et al., beta-1,3-glucanase isoenzymes and genes in resistant and susceptible pepper (Capsicum annuum) cultivars infected with Phytophthora capsici, PHYSL PLANT, 107(3), 1999, pp. 312-318