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Results: 5
Increased leukotriene production by food additives in patients with atopicdermatitis and proven food intolerance
Authors:
Worm, M Vieth, W Ehlers, I Sterry, W Zuberbier, T
Citation:
M. Worm et al., Increased leukotriene production by food additives in patients with atopicdermatitis and proven food intolerance, CLIN EXP AL, 31(2), 2001, pp. 265-273
Declaration of "hidden allergens" in foodstuffs
Authors:
Vieths, S Meyer, AH Ehlers, I Fuchs, T Kleine-Tebbe, J Lepp, U Niggemann, B Saloga, J Sennekamp, J Vieluf, I Werfel, T Zuberbier, T Jager, L
Citation:
S. Vieths et al., Declaration of "hidden allergens" in foodstuffs, ALLERGOLOGI, 24(7), 2001, pp. 316-319
Sugar is not an aggravating factor in atopic dermatitis
Authors:
Ehlers, I Worm, M Sterry, W Zuberbier, T
Citation:
I. Ehlers et al., Sugar is not an aggravating factor in atopic dermatitis, ACT DER-VEN, 81(4), 2001, pp. 282-284
Clinical relevance of food additives in adult patients with atopic dermatitis
Authors:
Worm, M Ehlers, I Sterry, W Zuberbier, T
Citation:
M. Worm et al., Clinical relevance of food additives in adult patients with atopic dermatitis, CLIN EXP AL, 30(3), 2000, pp. 407-414
Role of nonallergic hypersensitivity reactions in children with chronic urticaria
Authors:
Ehlers, I Niggemann, B Binder, C Zuberbier, T
Citation:
I. Ehlers et al., Role of nonallergic hypersensitivity reactions in children with chronic urticaria, ALLERGY, 53(11), 1998, pp. 1074-1077
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