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Results: 1-20 |
Results: 20
Liquid chromatographic analysis of vitamin B-6 in soy-based infant formula
Authors: Mann, DL Chase, GW Eitenmiller, RR
Citation: Dl. Mann et al., Liquid chromatographic analysis of vitamin B-6 in soy-based infant formula, J AOAC INT, 84(5), 2001, pp. 1593-1599
Tocopherol losses in peanut oil during pressure frying of marinated chicken strips coated with edible films
Authors: Holownia, KI Erickson, MC Chinnan, MS Eitenmiller, RR
Citation: Ki. Holownia et al., Tocopherol losses in peanut oil during pressure frying of marinated chicken strips coated with edible films, FOOD RES IN, 34(1), 2001, pp. 77-80
The performance of broiler chicks fed diets containing extruded cottonseedmeal supplemented with lysine
Authors: Henry, MH Pesti, GM Bakalli, R Lee, J Toledo, RT Eitenmiller, RR Phillips, RD
Citation: Mh. Henry et al., The performance of broiler chicks fed diets containing extruded cottonseedmeal supplemented with lysine, POULTRY SCI, 80(6), 2001, pp. 762-768
Stability of tocopherols and retinyl palmitate in snack extrudates
Authors: Suknark, K Lee, J Eitenmiller, RR Phillips, RD
Citation: K. Suknark et al., Stability of tocopherols and retinyl palmitate in snack extrudates, J FOOD SCI, 66(6), 2001, pp. 897-902
Simplified extraction procedure and HPLC determination for total vitamin Eand beta-carotene of reduced-fat mayonnaise
Authors: Ye, L Landen, WO Eitenmiller, RR
Citation: L. Ye et al., Simplified extraction procedure and HPLC determination for total vitamin Eand beta-carotene of reduced-fat mayonnaise, J FOOD SCI, 66(1), 2001, pp. 78-82
Comparison of the column performance of narrow-bore and standard-bore columns for the chromatographic determination of alpha-, beta-, gamma-, and delta-tocopherol
Authors: Ye, L Landen, WO Eitenmiller, RR
Citation: L. Ye et al., Comparison of the column performance of narrow-bore and standard-bore columns for the chromatographic determination of alpha-, beta-, gamma-, and delta-tocopherol, J CHROM SCI, 39(1), 2001, pp. 1-6
The liquid chromatographic analysis of vitamin K-1 in soy based infant formula using matrix solid phase dispersion
Authors: Chase, GW Eitenmiller, RR Long, AR
Citation: Gw. Chase et al., The liquid chromatographic analysis of vitamin K-1 in soy based infant formula using matrix solid phase dispersion, J LIQ CHR R, 23(3), 2000, pp. 423-432
Liquid chromatographic preparative method for isolating ergot alkaloids, using a particle-loaded membrane extracting disk
Authors: Ware, GM Price, G Carter, L Eitenmiller, RR
Citation: Gm. Ware et al., Liquid chromatographic preparative method for isolating ergot alkaloids, using a particle-loaded membrane extracting disk, J AOAC INT, 83(6), 2000, pp. 1395-1399
Determination of vitamin K-1 in medical foods by liquid chromatography with postcolumn reduction and fluorometric detection
Authors: Ware, GM Chase, GW Eitenmiller, RR Long, AR
Citation: Gm. Ware et al., Determination of vitamin K-1 in medical foods by liquid chromatography with postcolumn reduction and fluorometric detection, J AOAC INT, 83(4), 2000, pp. 957-962
Stability of retinyl palmitate during cooking and storage in rice fortified with Ultra Rice (TM) fortification technology
Authors: Lee, J Hamer, ML Eitenmiller, RR
Citation: J. Lee et al., Stability of retinyl palmitate during cooking and storage in rice fortified with Ultra Rice (TM) fortification technology, J FOOD SCI, 65(5), 2000, pp. 915-919
Liquid chromatographic analysis of all-trans-retinyl palmitate, beta-carotene, and vitamin E in fortified foods and the extraction of encapsulated and nonencapsulated retinyl palmitate
Authors: Ye, L Landen, WO Eitenmiller, RR
Citation: L. Ye et al., Liquid chromatographic analysis of all-trans-retinyl palmitate, beta-carotene, and vitamin E in fortified foods and the extraction of encapsulated and nonencapsulated retinyl palmitate, J AGR FOOD, 48(9), 2000, pp. 4003-4008
A liquid chromatographic method for the analysis of retinyl acetate in soybased infant formula using matrix solid phase dispersion
Authors: Chase, GW Eitenmiller, RR Long, AR
Citation: Gw. Chase et al., A liquid chromatographic method for the analysis of retinyl acetate in soybased infant formula using matrix solid phase dispersion, J LIQ CHR R, 22(8), 1999, pp. 1205-1212
Determination of lipids in infant formula powder by direct extraction methylation of lipids and fatty acid methyl esters (FAME) analysis by gas chromatography
Authors: Cantellops, D Reid, AP Eitenmiller, RR Long, AR
Citation: D. Cantellops et al., Determination of lipids in infant formula powder by direct extraction methylation of lipids and fatty acid methyl esters (FAME) analysis by gas chromatography, J AOAC INT, 82(5), 1999, pp. 1128-1139
Liquid chromatographic analysis of vitamin K-1 in milk-based infant formula with matrix solid-phase dispersion
Authors: Chase, GW Eitenmiller, RR Long, AR
Citation: Gw. Chase et al., Liquid chromatographic analysis of vitamin K-1 in milk-based infant formula with matrix solid-phase dispersion, J AOAC INT, 82(5), 1999, pp. 1140-1145
Analysis of beta-carotene in medical food by liquid chromatography with matrix solid-phase dispersion
Authors: Chase, GW Eitenmiller, RR Long, AR
Citation: Gw. Chase et al., Analysis of beta-carotene in medical food by liquid chromatography with matrix solid-phase dispersion, J AOAC INT, 82(3), 1999, pp. 663-665
Analysis of all-rac-alpha-tocopheryl acetate and retinyl palmitate in medical foods using a zero control reference material (ZRM) as a method development tool
Authors: Chase, GW Eitenmiller, RR Long, AR
Citation: Gw. Chase et al., Analysis of all-rac-alpha-tocopheryl acetate and retinyl palmitate in medical foods using a zero control reference material (ZRM) as a method development tool, J AOAC INT, 82(2), 1999, pp. 271-275
A liquid chromatographic method for analysis of all-rac-alpha-tocopheryl acetate and retinyl palmitate in medical food using matrix solid-phase dispersion in conjunction with a zero reference material as a method developmenttool
Authors: Chase, GW Eitenmiller, RR Long, AR
Citation: Gw. Chase et al., A liquid chromatographic method for analysis of all-rac-alpha-tocopheryl acetate and retinyl palmitate in medical food using matrix solid-phase dispersion in conjunction with a zero reference material as a method developmenttool, J AOAC INT, 82(1), 1999, pp. 107-111
High dietary iron enhances oxidative stress in liver but does not increaseaberrant crypt loci development in rats with low vitamin E status
Authors: Wright, MO Burden, V Lee, J Eitenmiller, RR Fischer, JG
Citation: Mo. Wright et al., High dietary iron enhances oxidative stress in liver but does not increaseaberrant crypt loci development in rats with low vitamin E status, NUTR CANCER, 35(2), 1999, pp. 143-152
Rapid liquid chromatographic assay of vitamin E and retinyl palmitate in extruded weaning foods
Authors: Lee, J Suknark, K Kluvitse, Y Phillips, RD Eitenmiller, RR
Citation: J. Lee et al., Rapid liquid chromatographic assay of vitamin E and retinyl palmitate in extruded weaning foods, J FOOD SCI, 64(6), 1999, pp. 968-972
Retention of vitamin E and added retinyl palmitate in selected vegetable oils during deep-fat frying and in fried breaded products
Authors: Simonne, AH Eitenmiller, RR
Citation: Ah. Simonne et Rr. Eitenmiller, Retention of vitamin E and added retinyl palmitate in selected vegetable oils during deep-fat frying and in fried breaded products, J AGR FOOD, 46(12), 1998, pp. 5273-5277
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