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Citation: A. Piga et al., Influence of storage temperature on shelf-life of minimally processed cactus pear fruits, FOOD SCIENC, 33(1), 2000, pp. 15-20

Authors: Piga, A D'Aquino, S Agabbio, M Emonti, G Farris, GA

Citation: A. Piga et al., Influence of storage temperature on shelf-life of minimally processed cactus pear fruits, LEBENSM-WIS, 33(1), 2000, pp. 15-20

Authors: Cabras, P Angioni, A Garau, VL Pirisi, FM Farris, GA Madau, G Emonti, G

Citation: P. Cabras et al., Pesticides in fermentative processes of wine, J AGR FOOD, 47(9), 1999, pp. 3854-3857