Citation: Jg. Bell et al., GROWTH, MORTALITY, TISSUE HISTOPATHOLOGY AND FATTY-ACID COMPOSITIONS,EICOSANOID PRODUCTION AND RESPONSE TO STRESS, IN JUVENILE TURBOT FED DIETS RICH IN GAMMA-LINOLENIC ACID IN COMBINATION WITH EICOSAPENTAENOIC ACID OR DOCOSAHEXAENOIC ACID, Prostaglandins, leukotrienes and essential fatty acids, 58(5), 1998, pp. 353-364
Citation: Dr. Tocher et al., EFFECTS OF DIETARY GAMMA-LINOLENIC ACID-RICH BORAGE OIL COMBINED WITHMARINE FISH OILS ON TISSUE PHOSPHOLIPID FATTY-ACID COMPOSITION AND PRODUCTION OF PROSTAGLANDIN-E AND PROSTAGLANDIN-F OF THE 1-SERIES, 2-SERIES AND 3-SERIES IN A MARINE FISH DEFICIENT IN DELTA-5 FATTY ACYL DESATURASE, Prostaglandins, leukotrienes and essential fatty acids, 57(2), 1997, pp. 125-134
Authors:
BELL JG
FARNDALE BM
BRUCE MP
NAVAS JM
CARILLO M
Citation: Jg. Bell et al., EFFECTS OF BROODSTOCK DIETARY-LIPID ON FATTY-ACID COMPOSITIONS OF EGGS FROM SEA BASS (DICENTRARCHUS-LABRAX), Aquaculture, 149(1-2), 1997, pp. 107-119
Authors:
BELL JG
TOCHER DR
FARNDALE BM
COX DI
MCKINNEY RW
SARGENT JR
Citation: Jg. Bell et al., THE EFFECT OF DIETARY-LIPID ON POLYUNSATURATED FATTY-ACID METABOLISM IN ATLANTIC SALMON (SALMO-SALAR) UNDERGOING PARR-SMOLT TRANSFORMATION, Lipids, 32(5), 1997, pp. 515-525
Authors:
NAVAS JM
BRUCE M
THRUSH M
FARNDALE BM
BROMAGE N
ZANUY S
CARRILLO R
BELL JG
RAMOS J
Citation: Jm. Navas et al., THE IMPACT OF SEASONAL ALTERATION IN THE LIPID-COMPOSITION OF BROODSTOCK DIETS ON EGG QUALITY IN THE EUROPEAN SEA BASS, Journal of Fish Biology, 51(4), 1997, pp. 760-773
Citation: Jg. Bell et al., MODIFICATION OF MEMBRANE FATTY-ACID COMPOSITION, EICOSANOID PRODUCTION, AND PHOSPHOLIPASE-A ACTIVITY IN ATLANTIC SALMON (SALMO-SALAR) GILL AND KIDNEY BY DIETARY-LIPID, Lipids, 31(11), 1996, pp. 1163-1171