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Results: 1-25/39
Authors:
KURIYAN R
PETRACCHI C
FERROLUZZI A
SHETTY PS
KURPAD AV
Citation: R. Kuriyan et al., VALIDATION OF EXPEDIENT METHODS FOR MEASURING BODY-COMPOSITION IN INDIAN ADULTS, INDIAN JOURNAL OF MEDICAL RESEARCH, 107, 1998, pp. 37-45
Authors:
POLITO A
CUZZOLARO M
RAGUZZINI A
CENSI L
FERROLUZZI A
Citation: A. Polito et al., BODY-COMPOSITION CHANGES IN ANOREXIA-NERVOSA, European journal of clinical nutrition, 52(9), 1998, pp. 655-662
Authors:
CENSI L
TOTI E
PASTORE G
FERROLUZZI A
Citation: L. Censi et al., THE BASAL METABOLIC-RATE AND ENERGY-COST OF STANDARDIZED WALKING OF SHORT AND TALL MEN, European journal of clinical nutrition, 52(6), 1998, pp. 441-446
Authors:
FERROLUZZI A
ASHWORTH A
MARTORELL R
SCRIMSHAW N
Citation: A. Ferroluzzi et al., REPORT OF THE IDECG WORKING GROUP ON EFFECTS OF IUGR ON INFANTS, CHILDREN AND ADOLESCENTS - IMMUNOCOMPETENCE, MORTALITY, MORBIDITY, BODY-SIZE, BODY-COMPOSITION, AND PHYSICAL PERFORMANCE, European journal of clinical nutrition, 52, 1998, pp. 97-99
Authors:
SERAFINI M
MAIANI G
FERROLUZZI A
Citation: M. Serafini et al., ALCOHOL-FREE RED WINE ENHANCES PLASMA ANTIOXIDANT CAPACITY IN HUMANS, The Journal of nutrition, 128(6), 1998, pp. 1003-1007
Authors:
MAIANI G
SERAFINI M
SALUCCI M
AZZINI E
FERROLUZZI A
Citation: G. Maiani et al., APPLICATION OF A NEW HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHIC METHOD FOR MEASURING SELECTED POLYPHENOLS IN HUMAN PLASMA, Journal of chromatography B. Biomedical sciences and applications, 692(2), 1997, pp. 311-317
Authors:
CUMMINGS JH
ROBERFROID MB
ANDERSSON H
BARTH C
FERROLUZZI A
GHOOS Y
GIBNEY M
HERMONSEN K
JAMES WPT
KORVER O
LAIRON D
PASCAL G
VORAGEN AGS
Citation: Jh. Cummings et al., A NEW LOOK AT DIETARY CARBOHYDRATE - CHEMISTRY, PHYSIOLOGY AND HEALTH, European journal of clinical nutrition, 51(7), 1997, pp. 417-423
Authors:
PAPPALARDO G
MAIANI G
MOBARHAN S
GUADALAXARA A
AZZINI E
RAGUZZINI A
SALUCCI M
SERAFINI M
TRIFERO M
ILLOMEI G
FERROLUZZI A
Citation: G. Pappalardo et al., PLASMA (CAROTENOIDS, RETINOL, ALPHA-TOCOPHEROL) AND TISSUE (CAROTENOIDS) LEVELS AFTER SUPPLEMENTATION WITH BETA-CAROTENE IN SUBJECTS WITH PRECANCEROUS AND CANCEROUS LESIONS OF SIGMOID COLON, European journal of clinical nutrition, 51(10), 1997, pp. 661-666
Authors:
SERRAMAJEM L
FERROLUZZI A
BELLIZZI M
SALLERAS L
Citation: L. Serramajem et al., NUTRITION POLICIES IN MEDITERRANEAN EUROPE, Nutrition reviews, 55(11), 1997, pp. 42-57
Authors:
SERAFINI M
MAIANI G
FERROLUZZI A
Citation: M. Serafini et al., EFFECT OF ETHANOL ON RED WINE TANNIN-PROTEIN (BSA) INTERACTIONS, Journal of agricultural and food chemistry, 45(8), 1997, pp. 3148-3151
Authors:
FERROLUZZI A
PETRACCHI C
KURIYAN R
KURPAD AV
Citation: A. Ferroluzzi et al., BASAL-METABOLISM OF WEIGHT-STABLE CHRONICALLY UNDERNOURISHED MEN AND WOMEN - LACK OF METABOLIC ADAPTATION AND ETHNIC-DIFFERENCES, The American journal of clinical nutrition, 66(5), 1997, pp. 1086-1093
Authors:
SERAFINI M
GHISELLI A
FERROLUZZI A
Citation: M. Serafini et al., IN-VIVO ANTIOXIDANT EFFECT OF GREEN AND BLACK TEA IN MAN, European journal of clinical nutrition, 50(1), 1996, pp. 28-32
Authors:
BUYCKX M
DUPONT JL
DURNIN JVGA
FERROLUZZI A
ROBERTS SB
SCHURCH B
SHETTY PS
Citation: M. Buyckx et al., REPORT OF THE WORKING GROUP ON GENERAL-PRINCIPLES OF ASSESSING ENERGY-REQUIREMENTS, European journal of clinical nutrition, 50, 1996, pp. 186-187
Authors:
DUPONT JL
DURNIN JVGA
FERROLUZZI A
ROBERTS SB
SCHURCH B
SHETTY PS
Citation: Jl. Dupont et al., REPORT OF THE WORKING GROUP ON ENERGY-REQUIREMENTS OF OLDER INDIVIDUALS, European journal of clinical nutrition, 50, 1996, pp. 192-192
Authors:
FERROLUZZI A
JAMES WPT
Citation: A. Ferroluzzi et Wpt. James, ADULT MALNUTRITION - SIMPLE ASSESSMENT TECHNIQUES FOR USE IN EMERGENCIES, British Journal of Nutrition, 75(1), 1996, pp. 3-10
Authors:
FERROLUZZI A
SERAFINI M
Citation: A. Ferroluzzi et M. Serafini, POLYPHENOLS IN OUR DIET - DO THEY MATTER, Nutrition, 11(4), 1995, pp. 399-400
Authors:
MOBARHAN S
MAIANI G
PAPPALARDO G
FROMMEL T
FERROLUZZI A
Citation: S. Mobarhan et al., ACCUMULATION OF BETA-CAROTENE IN COLONIC POLYPS AND CARCINOMAS, The FASEB journal, 9(3), 1995, pp. 584-584
Authors:
GHISELLI A
SERAFINI M
MAIANI G
AZZINI E
FERROLUZZI A
Citation: A. Ghiselli et al., A FLUORESCENCE-BASED METHOD FOR MEASURING TOTAL PLASMA ANTIOXIDANT CAPABILITY, Free radical biology & medicine, 18(1), 1995, pp. 29-36
Authors:
CENTANNI M
MAIANI G
PARKES AB
NDIAYE AM
FERROLUZZI A
LAZARUS JH
Citation: M. Centanni et al., THYROID HOMEOSTASIS AND RETINOL CIRCULATING COMPLEX RELATIONSHIPS IN A SEVERE IODINE-DEFICIENT AREA OF SENEGAL, Journal of endocrinological investigation, 18(8), 1995, pp. 608-612
Authors:
MAIANI G
PAPPALARDO G
FERROLUZZI A
RAGUZZINI A
AZZINI E
GUADALAXARA A
TRIFERO M
FROMMEL T
MOBARHAN S
Citation: G. Maiani et al., ACCUMULATION OF BETA-CAROTENE IN NORMAL COLORECTAL MUCOSA AND COLONICNEOPLASTIC LESIONS IN HUMANS, Nutrition and cancer, 24(1), 1995, pp. 23-31
Authors:
BAILEY KV
FERROLUZZI A
Citation: Kv. Bailey et A. Ferroluzzi, USE OF BODY-MASS INDEX OF ADULTS IN ASSESSING INDIVIDUAL AND COMMUNITY NUTRITIONAL-STATUS, Bulletin of the World Health Organization, 73(5), 1995, pp. 673-680
Authors:
FERROLUZZI A
BRANCA F
Citation: A. Ferroluzzi et F. Branca, MEDITERRANEAN DIET, ITALIAN-STYLE - PROTOTYPE OF A HEALTHY DIET, The American journal of clinical nutrition, 61(6), 1995, pp. 1338-1345
Authors:
WILLETT WC
SACKS F
TRICHOPOULOU A
DRESCHER G
FERROLUZZI A
HELSING E
TRICHOPOULOS D
Citation: Wc. Willett et al., MEDITERRANEAN DIET PYRAMID - A CULTURAL MODEL FOR HEALTHY EATING, The American journal of clinical nutrition, 61(6), 1995, pp. 1402-1406
Authors:
VIRGILI F
MAIANI G
ZAHOOR ZH
CIARAPICA D
RAGUZZINI A
FERROLUZZI A
Citation: F. Virgili et al., RELATIONSHIP BETWEEN FAT-FREE MASS AND URINARY-EXCRETION OF CREATININE AND 5-METHYLHISTIDINE IN ADULT HUMANS, Journal of applied physiology, 76(5), 1994, pp. 1946-1950
Authors:
FERROLUZZI A
BRANCA F
PASTORE G
Citation: A. Ferroluzzi et al., BODY-MASS INDEX DEFINES THE RISK OF SEASONAL ENERGY STRESS IN THE THIRD-WORLD, European journal of clinical nutrition, 48, 1994, pp. 165-178