Authors: CARLSON SE CLANDININ MT COOK HW EMKEN EA FILER LJ

Citation: Se. Carlson et al., TRANS-FATTY-ACIDS - INFANT AND FETAL DEVELOPMENT, The American journal of clinical nutrition, 66(3), 1997, pp. 717-736

Authors: FILER LJ

Citation: Lj. Filer, IRON-DEFICIENCY, GIARDIASIS AND HIV DISEASE, Journal of the American College of Nutrition, 15(5), 1996, pp. 421-421

Authors: BORZELLECA JF FILER LJ KINOSHITA FK GERRISH TC KUO PK LADU BN

Citation: Jf. Borzelleca et al., EVALUATION OF THE SAFETY OF SODIUM PECTATE AS A FOOD INGREDIENT, Food and chemical toxicology, 34(1), 1996, pp. 21-25

Authors: CONN RE KOLSTAD JJ BORZELLECA JF DIXLER DS FILER LJ LADU BN PARIZA MW

Citation: Re. Conn et al., SAFETY ASSESSMENT OF POLYLACTIDE (PLA) FOR USE AS A FOOD-CONTACT POLYMER, Food and chemical toxicology, 33(4), 1995, pp. 273-283

Authors: FILER LJ STEGINK LD APPLEBAUM A CHIARAMONTE L FERNSTROM J SCHIFFMAN S STEGINK LD TAYLOR S

Citation: Lj. Filer et al., A REPORT OF THE PROCEEDINGS OF AN MSG WORKSHOP HELD AUGUST 1991, Critical reviews in food science and nutrition, 34(2), 1994, pp. 159-174

Authors: FILER LJ

Citation: Lj. Filer, A SUMMARY OF THE WORKSHOP ON CHILD AND ADOLESCENT OBESITY - WHAT, HOW, AND WHO, Critical reviews in food science and nutrition, 33(4-5), 1993, pp. 287-305