Authors:
FOREMANVANDRONGELEN MMHP
VANHOUWELINGEN AC
KESTER ADM
BLANCO CE
HASAART THM
HORNSTRA G
Citation: Mmhp. Foremanvandrongelen et al., INFLUENCE OF FEEDING ARTIFICIAL-FORMULA MILKS CONTAINING DOCOSAHEXAENOIC AND ARACHIDONIC ACIDS ON THE POSTNATAL LONG-CHAIN POLYUNSATURATED FATTY-ACID STATUS OF HEALTHY PRETERM INFANTS, British Journal of Nutrition, 76(5), 1996, pp. 649-667
Authors:
FOREMANVANDRONGELEN MMHP
AL MDM
VONHOUWELINGEN AC
BLANCO CE
HORNSTRA G
Citation: Mmhp. Foremanvandrongelen et al., COMPARISON BETWEEN THE ESSENTIAL FATTY-ACID STATUS OF PRETERM AND FULL-TERM INFANTS, MEASURED IN UMBILICAL VESSEL WALLS, Early human development, 42(3), 1995, pp. 241-251
Authors:
HORNSTRA G
AL MDM
VONHOUWELINGEN AC
FOREMANVANDRONGELEN MMHP
Citation: G. Hornstra et al., ESSENTIAL FATTY-ACIDS IN PREGNANCY AND EARLY HUMAN-DEVELOPMENT, European journal of obstetrics, gynecology, and reproductive biology, 61(1), 1995, pp. 57-62
Authors:
FOREMANVANDRONGELEN MMHP
VANHOUWELINGEN AC
KESTER ADM
HASAART THM
BLANCO CE
HORNSTRA G
Citation: Mmhp. Foremanvandrongelen et al., LONG-CHAIN POLYUNSATURATED FATTY-ACIDS IN PRETERM INFANTS - STATUS ATBIRTH AND ITS INFLUENCE ON POSTNATAL LEVELS, The Journal of pediatrics, 126(4), 1995, pp. 611-618
Authors:
FOREMANVANDRONGELEN MMHP
HOUWELINGEN ACV
KESTER ADM
DEJONG AEP
BLANCO CE
HASAART THM
HORNSTRA G
Citation: Mmhp. Foremanvandrongelen et al., LONG-CHAIN POLYENE STATUS OF PRETERM INFANTS WITH REGARD TO THE FATTY-ACID COMPOSITION OF THEIR DIET - COMPARISON BETWEEN ABSOLUTE AND RELATIVE FATTY-ACID LEVELS IN PLASMA AND ERYTHROCYTE PHOSPHOLIPIDS, British Journal of Nutrition, 73(3), 1995, pp. 405-422
Authors:
VANHOUWELINGEN AC
FOREMANVANDRONGELEN MMHP
AL MDM
HORNSTRA G
NICOLINI U
Citation: Ac. Vanhouwelingen et al., FETAL ESSENTIAL FATTY-ACIDS DURING GESTATION, The American journal of clinical nutrition, 57(5), 1993, pp. 815-815
Authors:
FOREMANVANDRONGELEN MMHP
WESTDORP JM
VANHOUWELINGEN AC
HORNSTRA G
HASAART THM
BLANCO CE
Citation: Mmhp. Foremanvandrongelen et al., THE ESSENTIAL FATTY-ACID STATUS OF PREMATURE-INFANTS AND THE FATTY-ACID COMPOSITION OF THEIR DIET, The American journal of clinical nutrition, 57(5), 1993, pp. 829-829