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Results: 1-25 | 26-50 | 51-75 | 76-81 |
Results: 76-81/81
CONTRIBUTION OF CELL WALL-ASSOCIATED PROTEINASES OF LACTOCOCCUS TO THE PRIMARY PROTEOLYSIS OF BETA-CASEIN IN CHEDDAR CHEESE
Authors: MCSWEENEY PLH FOX PF LAW J
Citation: Plh. Mcsweeney et al., CONTRIBUTION OF CELL WALL-ASSOCIATED PROTEINASES OF LACTOCOCCUS TO THE PRIMARY PROTEOLYSIS OF BETA-CASEIN IN CHEDDAR CHEESE, Milchwissenschaft, 48(6), 1993, pp. 319-321
THE ACID-BASE BUFFERING PROPERTIES OF MILK
Authors: LUCEY JA HAUTH B GORRY C FOX PF
Citation: Ja. Lucey et al., THE ACID-BASE BUFFERING PROPERTIES OF MILK, Milchwissenschaft, 48(5), 1993, pp. 268-272
CHANGES IN THE ACID-BASE BUFFERING CURVES DURING THE RIPENING OF EMMENTALER CHEESE
Authors: LUCEY JA GORRY C FOX PF
Citation: Ja. Lucey et al., CHANGES IN THE ACID-BASE BUFFERING CURVES DURING THE RIPENING OF EMMENTALER CHEESE, Milchwissenschaft, 48(4), 1993, pp. 183-186
THE CONTRIBUTION OF LACTOCOCCAL STARTER PROTEINASES TO PROTEOLYSIS INCHEDDAR CHEESE
Authors: LAW J FITZGERALD GF UNIACKELOWE T DALY C FOX PF
Citation: J. Law et al., THE CONTRIBUTION OF LACTOCOCCAL STARTER PROTEINASES TO PROTEOLYSIS INCHEDDAR CHEESE, Journal of dairy science, 76(9), 1993, pp. 2455-2467
IMPORTANCE OF CALCIUM AND PHOSPHATE IN CHEESE MANUFACTURE - A REVIEW
Authors: LUCEY JA FOX PF
Citation: Ja. Lucey et Pf. Fox, IMPORTANCE OF CALCIUM AND PHOSPHATE IN CHEESE MANUFACTURE - A REVIEW, Journal of dairy science, 76(6), 1993, pp. 1714-1724
PROTEOLYTIC SPECIFICITY OF CHYMOSIN ON BOVINE ALPHA-S1-CASEIN
Authors: MCSWEENEY PLH OLSON NF FOX PF HEALY A HOJRUP P
Citation: Plh. Mcsweeney et al., PROTEOLYTIC SPECIFICITY OF CHYMOSIN ON BOVINE ALPHA-S1-CASEIN, Journal of Dairy Research, 60(3), 1993, pp. 401-412
Risultati: 1-25 | 26-50 | 51-75 | 76-81 |