Authors: VANDEMERBEL NC ZUUR P FRIJLINK M HOLTHUIS JJM LINGEMAN H BRINKMAN UAT

Citation: Nc. Vandemerbel et al., AUTOMATED MONITORING OF AMINO-ACIDS DURING FERMENTATION PROCESSES USING ONLINE ULTRAFILTRATION AND COLUMN LIQUID-CHROMATOGRAPHY - APPLICATION TO FERMENTATION MEDIUM IMPROVEMENT, Analytica chimica acta, 303(2-3), 1995, pp. 175-185