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ESTERIFICATION OF FREE FATTY-ACIDS IN OLI VE OIL WITH METHANOL OR ETHANOL - INHIBITING EFFECT OF ALCOHOL
Authors:
FRIKHA MH BENZINA M GABSI S
Citation:
Mh. Frikha et al., ESTERIFICATION OF FREE FATTY-ACIDS IN OLI VE OIL WITH METHANOL OR ETHANOL - INHIBITING EFFECT OF ALCOHOL, Bulletin de la Societe chimique de France, 133(9), 1996, pp. 875-879
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