AAAAAA
Results:
1-3
|
Results: 3
Authors:
Faller, JF
Faller, JY
Citation: Jf. Faller et Jy. Faller, Sensory and physical characteristics and storage stability of honey-flavored low-fat extruded chips, J FOOD QUAL, 23(1), 2000, pp. 27-37
Authors:
Faller, JF
Faller, JY
Klein, BP
Citation: Jf. Faller et al., Physical and sensory characteristics of extruded corn/soy breakfast cereals, J FOOD QUAL, 23(1), 2000, pp. 87-102
Authors:
Faller, JY
Klein, BP
Faller, JF
Citation: Jy. Faller et al., Acceptability of extruded corn snacks as affected by inclusion of soy protein, J FOOD SCI, 64(1), 1999, pp. 185-188
Risultati:
1-3
|