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Results: 1-12 |
Results: 12

Authors: Kulakov, AB Naumenko, IG Zver'kov, SA Kosenko, AV Khasanov, SS Bdikin, IK Emelchenko, GA Fehlmann, M Gauckler, LJ Yang, G Abell, JS
Citation: Ab. Kulakov et al., The primary crystallization field and growth of Bi-2212 crystals in platinum and gold crucibles, J CRYST GR, 231(1-2), 2001, pp. 194-202

Authors: Moradian, A Mohr, GJ Linnhoff, M Fehlmann, M Spichiger-Keller, UE
Citation: A. Moradian et al., Continuous optical monitoring of aqueous amines in transflectance mode, SENS ACTU-B, 62(2), 2000, pp. 154-161

Authors: Fehlmann, M
Citation: M. Fehlmann, Pilgrimages to Kreuzberg in der Rhon, SCHW ARCH V, 96(1), 2000, pp. 105-106

Authors: Fehlmann, M
Citation: M. Fehlmann, Tupperware as a way of life. The bowls, the party and sales representative, SCHW ARCH V, 96(1), 2000, pp. 106-107

Authors: Fehlmann, M
Citation: M. Fehlmann, "Vienna, a city like no other". Topical images of Vienna from German-speaking travellers, SCHW ARCH V, 96(1), 2000, pp. 107-108

Authors: Mohr, GJ Citterio, D Demuth, C Fehlmann, M Jenny, L Lohse, C Moradian, A Nezel, T Rothmaier, M Spichiger, UE
Citation: Gj. Mohr et al., Reversible chemical reactions as the basis for optical sensors used to detect amines, alcohols and humidity, J MAT CHEM, 9(9), 1999, pp. 2259-2264

Authors: Fehlmann, M
Citation: M. Fehlmann, Principal characteristics of scientific research into superstition and itspresentation by popular science from 1800 to the present. A literary analysis, SCHW ARCH V, 95(2), 1999, pp. 258-258

Authors: Fehlmann, M
Citation: M. Fehlmann, Food for the body and the soul. An ethnological approach to vegetarianism,the consumption of raw foodstuffs, and macrobiotics in Switzerland, SCHW ARCH V, 95(2), 1999, pp. 259-260

Authors: Fehlmann, M
Citation: M. Fehlmann, 'Herzlich-willkommen!' - Rituals of hospitality, SCHW ARCH V, 95(1), 1999, pp. 113-113

Authors: Fehlmann, M
Citation: M. Fehlmann, Stagings of cultural diversity, SCHW ARCH V, 95(1), 1999, pp. 113-115

Authors: Fehlmann, M
Citation: M. Fehlmann, Employee culture in the shadow of corporate ideology. An ethnological casestudy, SCHW ARCH V, 95(1), 1999, pp. 115-116

Authors: Fehlmann, M
Citation: M. Fehlmann, From feeding the poor to the soup kitchen. Origin and development of a social institution in Zurich, SCHW ARCH V, 95(1), 1999, pp. 116-117
Risultati: 1-12 |