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Results: 1-4 |
Results: 4

Authors: Fanta, GF Felker, FC Shogren, RL Knutson, CA
Citation: Gf. Fanta et al., Starch-paraffin wax compositions prepared by steam jet cooking. Examination of starch adsorbed at the paraffin-water interface, CARBOHY POL, 46(1), 2001, pp. 29-38

Authors: Xu, JY Bietz, JA Felker, FC Carriere, CJ Wirtz, D
Citation: Jy. Xu et al., Rheological properties of vital wheat gluten suspensions, CEREAL CHEM, 78(2), 2001, pp. 181-185

Authors: Walia, PS Lawton, JW Shogren, RL Felker, FC
Citation: Ps. Walia et al., Effect of moisture level on the morphology and melt flow behavior of thermoplastic starch/poly(hydroxy ester ether) blends, POLYMER, 41(22), 2000, pp. 8083-8093

Authors: Fanta, GF Felker, FC Eskins, K Baker, FL
Citation: Gf. Fanta et al., Aqueous starch-oil dispersions prepared by steam jet cooking. Starch filmsat the oil-water interface, CARBOHY POL, 39(1), 1999, pp. 25-35
Risultati: 1-4 |