Authors:
Eliraz, A
Ramirez-Rivera, A
Ferranti, P
Holzer, R
Garcia, JMI
Turcotte, C
Rapatz, G
Pfister, P
Overend, T
Kottakis, J
Citation: A. Eliraz et al., Similar efficacy following four weeks treatment of asthmatics with formoterol 12 mu g BD delivered by two different dry powder inhalers: Differences in inhaler handling, INT J CL PR, 55(3), 2001, pp. 164-170
Authors:
Di Maro, A
Ferranti, P
Mastronicola, M
Polito, L
Bolognesi, A
Stirpe, F
Malorni, A
Parente, A
Citation: A. Di Maro et al., Reliable sequence determination of ribosome-inactivating proteins by combining electrospray mass spectrometry and Edman degradation, J MASS SPEC, 36(1), 2001, pp. 38-46
Authors:
Miraglia, N
Pocsfalvi, G
Ferranti, P
Basile, A
Sannolo, N
Acampora, A
Soleo, L
Palmieri, F
Caira, S
De Giulio, B
Malorni, A
Citation: N. Miraglia et al., Mass spectrometric identification of a candidate biomarker peptide from the in vitro interaction of epichlorohydrin with red blood cells, J MASS SPEC, 36(1), 2001, pp. 47-57
Authors:
Basile, A
Ferranti, P
Pocsfalvi, G
Mamone, G
Miraglia, N
Caira, S
Ambrosi, L
Soleo, L
Sannolo, N
Malorni, A
Citation: A. Basile et al., A novel approach for identification and measurement of hemoglobin adducts with 1,2,3,4-diepoxybutane by liquid chromatography/electrospray ionisationmass spectrometry and matrix-assisted laser desorption/ionisation tandem mass spectrometry, RAP C MASS, 15(8), 2001, pp. 527-540
Citation: S. Lilla et al., Mass spectrometric characterisation of proteins in rennet and in chymosin-based milk-clotting preparations, RAP C MASS, 15(13), 2001, pp. 1101-1112
Authors:
Ferranti, P
Facchiano, A
Zappacosta, F
Vincenti, D
Rullo, R
Masala, B
Di Luccia, A
Citation: P. Ferranti et al., Primary structure of alpha-globin chains from river buffalo (Bubalus bubalis L.) hemoglobins, J PROTEIN C, 20(2), 2001, pp. 171-179
Authors:
Capasso, R
Cristinzio, G
Di Maro, A
Ferranti, P
Parente, A
Citation: R. Capasso et al., Syringicin, a new alpha-elicitin from an isolate of Phytophthora syringae,pathogenic to citrus fruit, PHYTOCHEM, 58(2), 2001, pp. 257-262
Authors:
Ferranti, P
Pizzano, R
Garro, G
Caira, S
Chianese, L
Addeo, F
Citation: P. Ferranti et al., Mass spectrometry-based procedure for the identification of ovine casein heterogeneity, J DAIRY RES, 68(1), 2001, pp. 35-51
Authors:
Metafora, V
Franco, P
Massa, O
Morelli, F
Stiuso, P
Ferranti, P
Mamone, G
Malorni, A
Stoppelli, MP
Metafora, S
Citation: V. Metafora et al., Phosphorylation of seminal vesicle protein IV on Ser58 enhances its peroxidase-stimulating activity, EUR J BIOCH, 268(13), 2001, pp. 3858-3869
Authors:
Mamone, G
Ferranti, P
Chianese, L
Scafuri, L
Addeo, F
Citation: G. Mamone et al., Qualitative and quantitative analysis of wheat gluten proteins by liquid chromatography and electrospray mass spectrometry, RAP C MASS, 14(10), 2000, pp. 897-904
Authors:
Gobbetti, M
Ferranti, P
Smacchi, E
Goffredi, F
Addeo, F
Citation: M. Gobbetti et al., Production of angiotensin-I-converting-enzyme-inhibitory peptides in fermented milks started by Lactobacillus delbrueckii subsp bulgaricus SS1 and Lactococcus lactis subsp cremoris FT4, APPL ENVIR, 66(9), 2000, pp. 3898-3904
Authors:
Pizzano, R
Nicolai, MA
Padovano, P
Ferranti, P
Barone, F
Addeo, F
Citation: R. Pizzano et al., Immunochemical evaluation of bovine beta-casein and its 1-28 phosphopeptide in cheese during ripening, J AGR FOOD, 48(10), 2000, pp. 4555-4560
Authors:
Sannolo, N
Mamone, G
Ferranti, P
Basile, A
Malorni, A
Citation: N. Sannolo et al., Biomonitoring of human exposure to methyl bromide by isotope dilution massspectrometry of peptide adducts, J MASS SPEC, 34(10), 1999, pp. 1028-1032
Authors:
Di Maro, A
Valbonesi, P
Bolognesi, A
Stirpe, F
De Luca, P
Gigliano, GS
Gaudio, L
Bovi, PD
Ferranti, P
Malorni, A
Parente, A
Citation: A. Di Maro et al., Isolation and characterization of four type-1 ribosome-inactivating proteins, with polynucleotide : adenosine glycosidase activity, from leaves of Phytolacca dioica L., PLANTA, 208(1), 1999, pp. 125-131
Authors:
Pirisi, A
Piredda, G
Papoff, CM
Di Salvo, R
Pintus, S
Garro, G
Ferranti, P
Chianese, L
Citation: A. Pirisi et al., Effects of sheep alpha(s1)-casein CC, CD and DD genotypes on milk composition and cheesemaking properties, J DAIRY RES, 66(3), 1999, pp. 409-419
Authors:
Mamone, G
Sannolo, N
Malorni, A
Ferranti, P
Citation: G. Mamone et al., In vitro formation of S-nitrosohemoglobin in red cells by inducible nitricoxide synthase, FEBS LETTER, 462(3), 1999, pp. 241-245
Authors:
Scaloni, A
Ferranti, P
De Simone, G
Mamone, G
Sannolo, N
Malorni, A
Citation: A. Scaloni et al., Probing the reactivity of nucleophile residues in human 2,3-diphosphoglycerate/deoxy-hemoglobin complex by aspecific chemical modifications, FEBS LETTER, 452(3), 1999, pp. 190-194
Authors:
Ferranti, P
Scaloni, A
Caira, S
Chianese, L
Malorni, A
Addeo, F
Citation: P. Ferranti et al., The primary structure of water buffalo alpha(s1)- and beta-casein: Identification of phosphorylation sites and characterization of a novel beta-casein variant, J PROTEIN C, 17(8), 1998, pp. 835-844