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Authors: de la Puerta, R Dominguez, MEM Ruiz-Gutierrez, V Flavill, JA Hoult, JRS
Citation: R. De La Puerta et al., Effects of virgin olive oil phenolics on scavenging of reactive nitrogen species and upon nitrergic neurotransmission, LIFE SCI, 69(10), 2001, pp. 1213-1222
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