Authors: Poms, RE Glossl, J Foissy, H

Citation: Re. Poms et al., Increased sensitivity for detection of specific target DNA in milk by concentration in milk fat, EUR FOOD RE, 213(4-5), 2001, pp. 361-365

Authors: Kreitner, M Wagner, KH Alth, G Ebermann, R Foissy, H Elmadfa, I

Citation: M. Kreitner et al., Haematoporphyrin- and sodium chlorophyllin-induced phototoxicity towards bacteria and yeasts - a new approach for safe foods, FOOD CONTRO, 12(8), 2001, pp. 529-533

Authors: Elmadfa, I Heinzle, C Majchrzak, D Foissy, H

Citation: I. Elmadfa et al., Influence of a probiotic yoghurt on the status of vitamins B-1, B-2 and B-6 in the healthy adult human, ANN NUTR M, 45(1), 2001, pp. 13-18