Authors:
Burns, CS
Heyerick, A
De Keukeleire, D
Forbes, MDE
Citation: Cs. Burns et al., Mechanism for formation of the lightstruck flavor in beer revealed by time-resolved electron paramagnetic resonance, CHEM-EUR J, 7(21), 2001, pp. 4553-4561
Citation: Vf. Tarasov et Mde. Forbes, Time resolved electron spin resonance of spin correlated micelle confined radical pairs - Shape of the anti-phase structure, SPECT ACT A, 56(2), 2000, pp. 245-263
Citation: Vp. Mccaffrey et Mde. Forbes, Energy transfer studied using spin polarized free radicals. Effect of substrate structure and a comparison between micellar confinement and free solution, TETRAHEDRON, 56(36), 2000, pp. 6991-6997
Citation: Cmr. Clancy et Mde. Forbes, Time-resolved electron paramagnetic resonance study of photoionization of tyrosine anion in aqueous solution, PHOTOCHEM P, 69(1), 1999, pp. 16-21
Citation: Nv. Lebedeva et al., Theoretical and experimental stimulated nuclear polarization investigationof consecutive biradicals, CHEM P LETT, 308(3-4), 1999, pp. 295-302