Citation: S. Langer et Mf. Fuller, Interactions among the branched-chain amino acids and their effects on methionine utilization in growing pigs: effects on nitrogen retention and amino acid utilization, BR J NUTR, 83(1), 2000, pp. 43-48
Authors:
Langer, S
Scislowski, PWD
Brown, DS
Dewey, P
Fuller, MF
Citation: S. Langer et al., Interactions among the branched-chain amino acids and their effects on methionine utilization in growing pigs: effects on plasma amino- and keto-acidconcentrations and branched-chain keto-acid dehydrogenase activity, BR J NUTR, 83(1), 2000, pp. 49-58
Authors:
Metges, CC
El-Khoury, AE
Henneman, L
Petzke, KJ
Grant, I
Bedri, S
Pereira, PP
Ajami, AM
Fuller, MF
Young, VR
Citation: Cc. Metges et al., Availability of intestinal microbial lysine for whole body lysine homeostasis in human subjects, AM J P-ENDO, 277(4), 1999, pp. E597-E607
Authors:
Danicke, S
Nieto, R
Lobley, GE
Fuller, MF
Brown, DS
Milne, E
Calder, AG
Chen, S
Grant, I
Bottcher, W
Citation: S. Danicke et al., Responses in the absorptive phase in muscle and liver protein synthesis rates of growing rats, ARCH ANIM N, 52(1), 1999, pp. 41-52
Authors:
Metges, CC
Petzke, KJ
El-Khoury, AE
Henneman, L
Grant, I
Bedri, S
Regan, MM
Fuller, MF
Young, VR
Citation: Cc. Metges et al., Incorporation of urea and ammonia nitrogen into ileal and fecal microbial proteins and plasma free amino acids in normal men and ileostomates, AM J CLIN N, 70(6), 1999, pp. 1046-1058