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Results:
1-14
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Results: 14
Authors:
ESCALANTE A
WACHERRODARTE C
GARCIAGARIBAY M
FARRES A
Citation: A. Escalante et al., ENZYMES INVOLVED IN CARBOHYDRATE-METABOLISM AND THEIR ROLE ON EXOPOLYSACCHARIDE PRODUCTION IN STREPTOCOCCUS-THERMOPHILUS, Journal of applied microbiology, 84(1), 1998, pp. 108-114
Authors:
FAJARDOLIRA C
GARCIAGARIBAY M
WACHERRODARTE C
FARRES F
MARSHALL VM
Citation: C. Fajardolira et al., INFLUENCE OF WATER ACTIVITY ON THE FERMENTATION OF YOGURT MADE WITH EXTRACELLULAR POLYSACCHARIDE-PRODUCING OR NONPRODUCING STARTERS, International dairy journal, 7(4), 1997, pp. 279-281
Authors:
GARCIAGARIBAY M
GOMEZRUIZ L
Citation: M. Garciagaribay et L. Gomezruiz, THE USE OF MICROBIAL BETA-GALACTOSIDASES TO REDUCE LACTOSE CONTENT INMILK AND DAIRY-PRODUCTS, Revista de Investigacion Clinica, 48, 1996, pp. 51-61
Authors:
CABALLERO R
OLGUIN P
CRUZGUERRERO A
GALLARDO F
GARCIAGARIBAY M
GOMEZRUIZ L
Citation: R. Caballero et al., EVALUATION OF KLUYVEROMYCES-MARXIANUS AS BAKERS-YEAST, Food research international, 28(1), 1995, pp. 37-41
Authors:
CRUZGUERRERO A
GARCIAPENA I
BARZANA E
GARCIAGARIBAY M
GOMEZRUIZ L
Citation: A. Cruzguerrero et al., KLUYVEROMYCES-MARXIANUS CDBB-L-278 - A WILD INULINASE HYPERPRODUCING STRAIN, Journal of fermentation and bioengineering, 80(2), 1995, pp. 159-163
Authors:
GARCIAGARIBAY M
LUNASALAZAR A
CASAS LT
Citation: M. Garciagaribay et al., ANTIMICROBIAL EFFECT OF THE LACTOPEROXIDASE SYSTEM IN MILK ACTIVATED BY IMMOBILIZED ENZYMES, Food biotechnology, 9(3), 1995, pp. 157-166
Authors:
BONILLASALINAS M
LAPPE P
ULLOA M
GARCIAGARIBAY M
GOMEZRUIZ L
Citation: M. Bonillasalinas et al., ISOLATION AND IDENTIFICATION OF KILLER YEASTS FROM SUGAR-CANE MOLASSES, Letters in applied microbiology, 21(2), 1995, pp. 115-116
Authors:
SHIRAI K
REVAHMOISEEV S
GARCIAGARIBAY M
MARSHALL VM
Citation: K. Shirai et al., ABILITY OF SOME STRAINS OF LACTIC-ACID BACTERIA TO DEGRADE PHYTIC ACID, Letters in applied microbiology, 19(5), 1994, pp. 366-369
Authors:
EVANS SV
YEE VC
GARCIAGARIBAY M
TROTTER J
Citation: Sv. Evans et al., STRUCTURE OF A MIXED-CRYSTAL OF ALPHA-PIPITZOL AND BETA-PIPITZOL (1-1), C15H20O3.C15H20O3, Acta crystallographica. Section C, Crystal structure communications, 50, 1994, pp. 278-281
Authors:
GARCIA JL
GARCIAGARIBAY M
SALVADOR M
GALINDO E
Citation: Jl. Garcia et al., A NOTE OF CAUTION IN DETERMINING GLUCOSE IN MOLASSES-BASED ALCOHOLIC FERMENTATION BROTHS BY AN ENZYMATIC ELECTRODE, Biotechnology techniques, 7(7), 1993, pp. 453-456
Authors:
OTTAVIANI MF
GARCIAGARIBAY M
TURRO NJ
Citation: Mf. Ottaviani et al., TEMPO RADICALS AS EPR PROBES TO MONITOR THE ADSORPTION OF DIFFERENT SPECIES INTO X-ZEOLITE, Colloids and surfaces. A, Physicochemical and engineering aspects, 72, 1993, pp. 321-332
Authors:
WINNIK FM
OTTAVIANI MF
BOSSMANN SH
PAN WS
GARCIAGARIBAY M
TURRO NJ
Citation: Fm. Winnik et al., CONONSOLVENCY OF POLY(N-ISOPROPYLACRYLAMIDE) - A LOOK AT SPIN-LABELEDPOLYMERS IN MIXTURES OF WATER AND TETRAHYDROFURAN, Macromolecules, 26(17), 1993, pp. 4577-4585
Authors:
WINNIK FM
OTTAVIANI MF
BOSSMAN SH
PAN WS
GARCIAGARIBAY M
TURRO NJ
Citation: Fm. Winnik et al., PHASE-SEPARATION OF POLY(N-ISOPROPYLACRYLAMIDE) IN WATER - A SPECTROSCOPIC STUDY OF A POLYMER TAGGED WITH A FLUORESCENT DYE AND A SPIN-LABEL, Journal of physical chemistry, 97(49), 1993, pp. 12998-13005
Authors:
WACHERRODARTE C
GALVAN MV
FARRES A
GALLARDO F
MARSHALL VME
GARCIAGARIBAY M
Citation: C. Wacherrodarte et al., YOGURT PRODUCTION FROM RECONSTITUTED SKIM MILK POWDERS USING DIFFERENT POLYMER AND NON-POLYMER FORMING STARTER CULTURES, Journal of Dairy Research, 60(2), 1993, pp. 247-254
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