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Results: 1-2 |
Results: 2
EFFECT OF YEAST CULTURE IN THE DIETS OF EARLY LACTATION DAIRY-COWS ONRUMINAL FERMENTATION AND PASSAGE OF NITROGEN FRACTIONS AND AMINO-ACIDS TO THE SMALL-INTESTINE
Authors: PUTNAM DE SCHWAB CG SOCHA MT WHITEHOUSE NL KIERSTEAD NA GARTHWAITE BD
Citation: De. Putnam et al., EFFECT OF YEAST CULTURE IN THE DIETS OF EARLY LACTATION DAIRY-COWS ONRUMINAL FERMENTATION AND PASSAGE OF NITROGEN FRACTIONS AND AMINO-ACIDS TO THE SMALL-INTESTINE, Journal of dairy science, 80(2), 1997, pp. 374-384
WHOLE MILK AND ORAL REHYDRATION SOLUTION FOR CALVES WITH DIARRHEA OF SPONTANEOUS ORIGIN
Authors: GARTHWAITE BD DRACKLEY JK MCCOY GC JASTER EH
Citation: Bd. Garthwaite et al., WHOLE MILK AND ORAL REHYDRATION SOLUTION FOR CALVES WITH DIARRHEA OF SPONTANEOUS ORIGIN, Journal of dairy science, 77(3), 1994, pp. 835-843
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