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Results: 51-56/56
Authors:
AYCARD JP
KINI F
KAM B
GAYDOU EM
FAURE R
Citation: Jp. Aycard et al., ISOLATION AND IDENTIFICATION OF SPICIGERA LACTONE - COMPLETE H-1 AND C-13 ASSIGNMENTS USING 2-DIMENSIONAL NMR EXPERIMENTS, Journal of natural products, 56(7), 1993, pp. 1171-1173
Authors:
WALLET JC
GAYDOU EM
MAS M
MOLINS E
MIRAVITLLES C
Citation: Jc. Wallet et al., 3-DIMETHOXYPHENYL)-6-HYDROXY-4H-1-BENZOPYRAN-4-ONE (6-HYDROXY-2',3'-DIMETHOXYFLAVONE), Acta crystallographica. Section C, Crystal structure communications, 49, 1993, pp. 2030-2032
Authors:
RABARISOA I
BIANCHINI JP
GAYDOU EM
Citation: I. Rabarisoa et al., ASSESSMENT OF GROUNDNUT RESEARCH ACHIEVEM ENTS IN THE SAVANNA REGIONSOF WEST-AFRICA, Oleagineux, 48(7), 1993, pp. 333-337
Authors:
RABARISOA I
GAYDOU EM
BIANCHINI JP
Citation: I. Rabarisoa et al., WILD PALMS IN MADAGASCAR - FATTY-ACID COM POSITION OF OILS EXTRACTED FROM THE FRUITS OF 26 SPECIES, Oleagineux, 48(5), 1993, pp. 251-255
Authors:
GAYDOU EM
RALAIMANARIVO A
BIANCHINI JP
Citation: Em. Gaydou et al., CYCLOPROPANOIC FATTY-ACIDS OF LITCHI (LITCHI-CHINENSIS) SEED OIL - A REINVESTIGATION, Journal of agricultural and food chemistry, 41(6), 1993, pp. 886-890
Authors:
LOZANO YF
MAYER CD
BANNON C
GAYDOU EM
Citation: Yf. Lozano et al., UNSAPONIFIABLE MATTER, TOTAL STEROL AND TOCOPHEROL CONTENTS OF AVOCADO OIL VARIETIES, Journal of the American Oil Chemists' Society, 70(6), 1993, pp. 561-565