Authors: MASIA A VENTURA M GEMMA H SANSAVINI S

Citation: A. Masia et al., EFFECT OF SOME PLANT-GROWTH REGULATOR TREATMENTS ON APPLE FRUIT RIPENING, Plant growth regulation, 25(2), 1998, pp. 127-134

Authors: SALVATIERRA MA GEMMA H IWAHORI S

Citation: Ma. Salvatierra et al., PARTITIONING OF CARBOHYDRATES AND DEVELOPMENT OF TISSUES IN THE GRAFTUNION OF PEACHES GRAFTED ON PRUNUS-TOMENTOSA THUNB. ROOTSTOCK, Engei Gakkai Zasshi, 67(4), 1998, pp. 475-482

Authors: DU JM GEMMA H IWAHORI S

Citation: Jm. Du et al., EFFECTS OF CHITOSAN COATING ON THE STORAGE OF PEACH, JAPANESE PEAR, AND KIWIFRUIT, Engei Gakkai Zasshi, 66(1), 1997, pp. 15-22

Authors: RAKNGAN J GEMMA H IWAHORI S

Citation: J. Rakngan et al., PHENOLOGY AND CARBOHYDRATE-METABOLISM OF JAPANESE PEAR TREES GROWN UNDER CONTINUOUSLY HIGH-TEMPERATURES, Engei Gakkai Zasshi, 65(1), 1996, pp. 55-65

Authors: SUDA T SATO A IDA M GEMMA H HAYAKAWA H CHIDA K

Citation: T. Suda et al., HYPERSENSITIVITY PNEUMONITIS ASSOCIATED WITH HOME ULTRASONIC HUMIDIFIERS, Chest, 107(3), 1995, pp. 711-717

Authors: KONDO S GEMMA H

Citation: S. Kondo et H. Gemma, RELATIONSHIP BETWEEN ABSCISIC-ACID (ABA) CONTENT AND MATURATION OF THE SWEET CHERRY, Engei Gakkai Zasshi, 62(1), 1993, pp. 63-68