Authors:
GRANADO F
OLMEDILLA B
GILMARTINEZ E
BLANCO I
MILLAN I
ROJASHIDALGO E
Citation: F. Granado et al., CAROTENOIDS, RETINOL AND TOCOPHEROLS IN PATIENTS WITH INSULIN-DEPENDENT DIABETES-MELLITUS AND THEIR IMMEDIATE RELATIVES, Clinical science, 94(2), 1998, pp. 189-195
Authors:
GRANADO F
OLMEDILLA B
BLANCO I
GILMARTINEZ E
ROJASHIDALGO E
Citation: F. Granado et al., VARIABILITY IN THE INTERCOMPARISON OF FOOD CAROTENOID CONTENT DATA - A USERS POINT-OF-VIEW, Critical reviews in food science and nutrition, 37(7), 1997, pp. 621-633
Authors:
OLMEDILLA B
GRANADO F
GILMARTINEZ E
BLANCO I
Citation: B. Olmedilla et al., SUPPLEMENTATION WITH LUTEIN (4 MONTHS) AND ALPHA-TOCOPHEROL (2 MONTHS), IN SEPARATE OR COMBINED ORAL DOSES, IN CONTROL MEN, Cancer letters, 114(1-2), 1997, pp. 179-181
Authors:
OLMEDILLA B
GRANADO F
GILMARTINEZ E
BLANCO I
ROJASHIDALGO E
Citation: B. Olmedilla et al., REFERENCE VALUES FOR RETINOL, TOCOPHEROL, AND MAIN CAROTENOIDS IN SERUM OF CONTROL AND INSULIN-DEPENDENT DIABETIC SPANISH SUBJECTS, Clinical chemistry, 43(6), 1997, pp. 1066-1071