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Results: 1
DETERMINATION OF KEY FLAVOR COMPONENTS IN METHYLENE-CHLORIDE EXTRACTSFROM PROCESSED GRAPEFRUIT JUICE
Authors:
JELLA P ROUSEFF R GOODNER K WIDMER W
Citation:
P. Jella et al., DETERMINATION OF KEY FLAVOR COMPONENTS IN METHYLENE-CHLORIDE EXTRACTSFROM PROCESSED GRAPEFRUIT JUICE, Journal of agricultural and food chemistry, 46(1), 1998, pp. 242-247
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