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Results: 1-11 |
Results: 11
MAKING PROGRESS IN THE NUTRITION OF BROILERS
Authors: GOUS RM
Citation: Rm. Gous, MAKING PROGRESS IN THE NUTRITION OF BROILERS, Poultry science, 77(1), 1998, pp. 111-117
PREDICTING THE EFFECTS OF ANIMAL VARIATION ON GROWTH AND FOOD-INTAKE IN GROWING PIGS USING SIMULATION MODELING
Authors: FERGUSON NS GOUS RM EMMANS GC
Citation: Ns. Ferguson et al., PREDICTING THE EFFECTS OF ANIMAL VARIATION ON GROWTH AND FOOD-INTAKE IN GROWING PIGS USING SIMULATION MODELING, Animal Science, 64, 1997, pp. 513-522
THE INFLUENCE OF HEAT-PRODUCTION ON VOLUNTARY FOOD-INTAKE IN GROWING PIGS GIVEN PROTEIN-DEFICIENT DIETS
Authors: FERGUSON NS GOUS RM
Citation: Ns. Ferguson et Rm. Gous, THE INFLUENCE OF HEAT-PRODUCTION ON VOLUNTARY FOOD-INTAKE IN GROWING PIGS GIVEN PROTEIN-DEFICIENT DIETS, Animal Science, 64, 1997, pp. 365-378
EFFECT OF AGE ON FEATHER AMINO-ACID CONTENT IN 2 BROILER STRAIN CROSSES AND SEXES
Authors: STILBORN HL MORAN ET GOUS RM HARRISON MD
Citation: Hl. Stilborn et al., EFFECT OF AGE ON FEATHER AMINO-ACID CONTENT IN 2 BROILER STRAIN CROSSES AND SEXES, Journal of applied poultry research, 6(2), 1997, pp. 205-209
THE EVALUATION OF THE GROWTH-PARAMETERS OF 6 STRAINS OF COMMERCIAL BROILER-CHICKENS
Authors: HANCOCK CE BRADFORD GD EMMANS GC GOUS RM
Citation: Ce. Hancock et al., THE EVALUATION OF THE GROWTH-PARAMETERS OF 6 STRAINS OF COMMERCIAL BROILER-CHICKENS, British Poultry Science, 36(2), 1995, pp. 247-264
PREFERRED COMPONENTS FOR THE CONSTRUCTION OF A NEW SIMULATION-MODEL OF GROWTH, FEED-INTAKE AND NUTRIENT-REQUIREMENTS OF GROWING PIGS
Authors: FERGUSON NS GOUS RM EMMANS GC
Citation: Ns. Ferguson et al., PREFERRED COMPONENTS FOR THE CONSTRUCTION OF A NEW SIMULATION-MODEL OF GROWTH, FEED-INTAKE AND NUTRIENT-REQUIREMENTS OF GROWING PIGS, South African journal of animal science, 24(1), 1994, pp. 10-17
A FORMAL METHOD OF DETERMINING THE DIETARY AMINO-ACID-REQUIREMENTS OFLAYING-TYPE PULLETS DURING THEIR GROWING PERIOD
Authors: MARTIN PA BRADFORD GD GOUS RM
Citation: Pa. Martin et al., A FORMAL METHOD OF DETERMINING THE DIETARY AMINO-ACID-REQUIREMENTS OFLAYING-TYPE PULLETS DURING THEIR GROWING PERIOD, British Poultry Science, 35(5), 1994, pp. 709-724
THE DISTRIBUTION AND ABUNDANCE OF GREYWING FRANCOLIN FRANCOLINUS-AFRICANUS ON THE STORMBERG PLATEAU, EASTERN CAPE PROVINCE, SOUTH-AFRICA INRELATION TO DIET AND SUBSTRATA, (VOL 64, PG 10, 1993)
Authors: LITTLE RB GOUS RM CROWE TM
Citation: Rb. Little et al., THE DISTRIBUTION AND ABUNDANCE OF GREYWING FRANCOLIN FRANCOLINUS-AFRICANUS ON THE STORMBERG PLATEAU, EASTERN CAPE PROVINCE, SOUTH-AFRICA INRELATION TO DIET AND SUBSTRATA, (VOL 64, PG 10, 1993), Ostrich, 64(4), 1993, pp. 181-181
THE DISTRIBUTION AND ABUNDANCE OF GREYWING FRANCOLIN FRANCOLINUS-AFRICANUS ON THE STORMBERG PLATEAU, EASTERN CAPE PROVINCE, SOUTH-AFRICA, IN RELATION TO DIET AND SUBSTRATA
Authors: LITTLE RM GOUS RM CROWE TM
Citation: Rm. Little et al., THE DISTRIBUTION AND ABUNDANCE OF GREYWING FRANCOLIN FRANCOLINUS-AFRICANUS ON THE STORMBERG PLATEAU, EASTERN CAPE PROVINCE, SOUTH-AFRICA, IN RELATION TO DIET AND SUBSTRATA, Ostrich, 64(3), 1993, pp. 105-114
EVALUATION OF PIG GENOTYPES .1. THEORETICAL ASPECTS OF MEASURING GENETIC-PARAMETERS
Authors: FERGUSON NS GOUS RM
Citation: Ns. Ferguson et Rm. Gous, EVALUATION OF PIG GENOTYPES .1. THEORETICAL ASPECTS OF MEASURING GENETIC-PARAMETERS, Animal Production, 56, 1993, pp. 233-243
EVALUATION OF PIG GENOTYPES .2. TESTING EXPERIMENTAL PROCEDURE
Authors: FERGUSON NS GOUS RM
Citation: Ns. Ferguson et Rm. Gous, EVALUATION OF PIG GENOTYPES .2. TESTING EXPERIMENTAL PROCEDURE, Animal Production, 56, 1993, pp. 245-249
Risultati: 1-11 |