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THE EFFECT OF DIFFERENT PROCESSING TREATMENTS ON SOYBEAN-MEAL UTILIZATION BY RAINBOW-TROUT, ONCORHYNCHUS-MYKISS
Authors:
OLIVATELES A GOUVEIA AJ GOMES E REMA P
Citation:
A. Olivateles et al., THE EFFECT OF DIFFERENT PROCESSING TREATMENTS ON SOYBEAN-MEAL UTILIZATION BY RAINBOW-TROUT, ONCORHYNCHUS-MYKISS, Aquaculture, 124(1-4), 1994, pp. 343-349
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