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THE RATIO OF DIETARY (N-6) TO (N-3) FATTY-ACIDS INFLUENCES IMMUNE-SYSTEM FUNCTION, EICOSANOID METABOLISM, LIPID-PEROXIDATION AND VITAMIN-E STATUS IN AGED DOGS
Authors: WANDER RC HALL JA GRADIN JL DU SH JEWELL DE
Citation: Rc. Wander et al., THE RATIO OF DIETARY (N-6) TO (N-3) FATTY-ACIDS INFLUENCES IMMUNE-SYSTEM FUNCTION, EICOSANOID METABOLISM, LIPID-PEROXIDATION AND VITAMIN-E STATUS IN AGED DOGS, The Journal of nutrition, 127(6), 1997, pp. 1198-1205
EFFECT OF DIETARY N-6 TO N-3 FATTY-ACID RATIOS ON EICOSANOID METABOLISM AND T-CELL SUBPOPULATIONS IN AGED DOGS
Authors: WANDER RC HALL JA GRADIN JL DU SH JEWELL DE
Citation: Rc. Wander et al., EFFECT OF DIETARY N-6 TO N-3 FATTY-ACID RATIOS ON EICOSANOID METABOLISM AND T-CELL SUBPOPULATIONS IN AGED DOGS, The FASEB journal, 10(3), 1996, pp. 2876-2876
SEROGROUPING OF BACTEROIDES-NODOSUS ISOLATES FROM 62 SOURCES IN THE UNITED-STATES
Authors: GRADIN JL SONN AE PETROVSKA L
Citation: Jl. Gradin et al., SEROGROUPING OF BACTEROIDES-NODOSUS ISOLATES FROM 62 SOURCES IN THE UNITED-STATES, American journal of veterinary research, 54(7), 1993, pp. 1069-1073
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