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Authors: GRAHLMADSEN E LIE O
Citation: E. Grahlmadsen et O. Lie, EFFECTS OF DIFFERENT LEVELS OF VITAMIN-K IN DIETS FOR COD (GADUS-MORHUA), Aquaculture, 151(1-4), 1997, pp. 269-274

Authors: OFSTAD R GRAHLMADSEN E GUNDERSEN B LAURITZEN K SOLBERG T SOLBERG C
Citation: R. Ofstad et al., STABILITY OF COD (GADUS-MORHUA L) SURIMI PROCESSED WITH CACL2 AND MGCL2 ADDED TO THE WASH WATER, International journal of food science & technology, 28(5), 1993, pp. 419-427
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