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Results: 1-11 |
Results: 11
CELL-WALL METABOLISM IN RIPENING FRUIT .9. SYNTHESIS OF PECTIC AND HEMICELLULOSIC CELL-WALL POLYMERS IN THE OUTER PERICARP OF MATURE GREEN TOMATOES (CV XMT-22)
Authors: HUYSAMER M GREVE LC LABAVITCH JM
Citation: M. Huysamer et al., CELL-WALL METABOLISM IN RIPENING FRUIT .9. SYNTHESIS OF PECTIC AND HEMICELLULOSIC CELL-WALL POLYMERS IN THE OUTER PERICARP OF MATURE GREEN TOMATOES (CV XMT-22), Plant physiology, 114(4), 1997, pp. 1523-1531
CELL-WALL METABOLISM IN RIPENING FRUIT .8. CELL-WALL COMPOSITION AND SYNTHETIC CAPACITY OF 2 REGIONS OF THE OUTER PERICARP OF MATURE GREEN AND RED RIPE CV JACKPOT TOMATOES
Authors: HUYSAMER M GREVE LC LABAVITCH JM
Citation: M. Huysamer et al., CELL-WALL METABOLISM IN RIPENING FRUIT .8. CELL-WALL COMPOSITION AND SYNTHETIC CAPACITY OF 2 REGIONS OF THE OUTER PERICARP OF MATURE GREEN AND RED RIPE CV JACKPOT TOMATOES, Physiologia Plantarum, 101(2), 1997, pp. 314-322
REGULATION OF THE RIPENING OF TOMATO PERICARP DISKS BY GA(3) AND DIVALENT-CATIONS
Authors: BENARIE R MIGNANI I GREVE LC HUYSAMER M LABAVITCH JM
Citation: R. Benarie et al., REGULATION OF THE RIPENING OF TOMATO PERICARP DISKS BY GA(3) AND DIVALENT-CATIONS, Physiologia Plantarum, 93(1), 1995, pp. 99-107
THE EFFECTS OF GA(3) AND DIVALENT-CATIONS ON ASPECTS OF PECTIN METABOLISM AND TISSUE SOFTENING IN RIPENING TOMATO PERICARP
Authors: MIGNANI I GREVE LC BENARIE R STOTZ HU LI CY SHACKEL KA LABAVITCH JM
Citation: I. Mignani et al., THE EFFECTS OF GA(3) AND DIVALENT-CATIONS ON ASPECTS OF PECTIN METABOLISM AND TISSUE SOFTENING IN RIPENING TOMATO PERICARP, Physiologia Plantarum, 93(1), 1995, pp. 108-115
CELL-WALL METABOLISM IN RIPENING FRUIT .7. BIOLOGICALLY-ACTIVE PECTINOLIGOMERS IN RIPENING TOMATO (LYCOPERSICON-ESCULENTUM MILL) FRUITS
Authors: MELOTTO E GREVE LC LABAVITCH JM
Citation: E. Melotto et al., CELL-WALL METABOLISM IN RIPENING FRUIT .7. BIOLOGICALLY-ACTIVE PECTINOLIGOMERS IN RIPENING TOMATO (LYCOPERSICON-ESCULENTUM MILL) FRUITS, Plant physiology, 106(2), 1994, pp. 575-581
PECTIC POLYMER CHANGES IN NECTARINES DURING NORMAL AND ABNORMAL RIPENING
Authors: LURIE S LEVIN A GREVE LC LABAVITCH JM
Citation: S. Lurie et al., PECTIC POLYMER CHANGES IN NECTARINES DURING NORMAL AND ABNORMAL RIPENING, Phytochemistry, 36(1), 1994, pp. 11-17
IMPACT OF HEATING ON CARROT FIRMNESS - CONTRIBUTION OF CELLULAR TURGOR
Authors: GREVE LC SHACKEL KA AHMADI H MCARDLE RN GOHLKE JR LABAVITCH JM
Citation: Lc. Greve et al., IMPACT OF HEATING ON CARROT FIRMNESS - CONTRIBUTION OF CELLULAR TURGOR, Journal of agricultural and food chemistry, 42(12), 1994, pp. 2896-2899
IMPACT OF HEATING ON CARROT FIRMNESS - CHANGES IN CELL-WALL COMPONENTS
Authors: GREVE LC MCARDLE RN GOHLKE JR LABAVITCH JM
Citation: Lc. Greve et al., IMPACT OF HEATING ON CARROT FIRMNESS - CHANGES IN CELL-WALL COMPONENTS, Journal of agricultural and food chemistry, 42(12), 1994, pp. 2900-2906
BREAST-FEEDING IN THE MANAGEMENT OF THE NEWBORN WITH PHENYLKETONURIA - A PRACTICAL APPROACH TO DIETARY THERAPY
Authors: GREVE LC WHEELER MD GREENBURGESON DK ZORN EM
Citation: Lc. Greve et al., BREAST-FEEDING IN THE MANAGEMENT OF THE NEWBORN WITH PHENYLKETONURIA - A PRACTICAL APPROACH TO DIETARY THERAPY, Journal of the American Dietetic Association, 94(3), 1994, pp. 305-309
CELL-WALL METABOLISM IN RIPENING FRUIT .6. EFFECT OF THE ANTISENSE POLYGALACTURONASE GENE ON CELL-WALL CHANGES ACCOMPANYING RIPENING IN TRANSGENIC TOMATOES
Authors: CARRINGTON CMS GREVE LC LABAVITCH JM
Citation: Cms. Carrington et al., CELL-WALL METABOLISM IN RIPENING FRUIT .6. EFFECT OF THE ANTISENSE POLYGALACTURONASE GENE ON CELL-WALL CHANGES ACCOMPANYING RIPENING IN TRANSGENIC TOMATOES, Plant physiology, 103(2), 1993, pp. 429-434
MOLECULAR CHARACTERIZATION OF A POLYGALACTURONASE INHIBITOR FROM PYRUS-COMMUNIS L CV BARTLETT
Authors: STOTZ HU POWELL ALT DAMON SE GREVE LC BENNETT AB LABAVITCH JM
Citation: Hu. Stotz et al., MOLECULAR CHARACTERIZATION OF A POLYGALACTURONASE INHIBITOR FROM PYRUS-COMMUNIS L CV BARTLETT, Plant physiology, 102(1), 1993, pp. 133-138
Risultati: 1-11 |