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Citation: A. Bruttin et al., MOLECULAR ECOLOGY OF STREPTOCOCCUS-THERMOPHILUS BACTERIOPHAGE INFECTIONS IN A CHEESE FACTORY, Applied and environmental microbiology, 63(8), 1997, pp. 3144-3150

Authors: BOUSSAID S GUERIN JP

Citation: S. Boussaid et Jp. Guerin, FEEDBACK REPRESENTATION OF PRECOMPENSATORS - THE GENERAL-CASE, International Journal of Control, 63(1), 1996, pp. 195-206

Authors: BOUSSAID S GUERIN JP

Citation: S. Boussaid et Jp. Guerin, FEEDBACK REPRESENTATION OF PRECOMPENSATORS - APPLICATION TO DECOUPLING LINEAR MULTIINPUT MULTIOUTPUT PLANTS, International Journal of Control, 63(1), 1996, pp. 207-221

Authors: KERAMBRUN P GUERIN JP

Citation: P. Kerambrun et Jp. Guerin, CHANGES IN AMYLASE ACTIVITY OF LEPTOMYSIS-LINGVURA IN RELATION TO EXPERIMENTAL FEEDING CONDITIONS, Comparative biochemistry and physiology. Part A, Physiology, 105(2), 1993, pp. 303-310

Authors: KERAMBRUN P GUERIN JP

Citation: P. Kerambrun et Jp. Guerin, EFFECT OF DIET ON THE ELEMENTARY CHEMICAL -COMPOSITION OF NEBALIA-BIPES (CRUSTACEA, LEPTOSTRACA), Internationale Revue der gesamten Hydrobiologie, 78(1), 1993, pp. 151-159