Authors:
GUIHENEUF TM
PARKER AD
TESSIER JJ
HALL LD
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Authors:
GUIHENEUF TM
TESSIER JJ
HERROD NJ
HALL LD
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Authors:
DUCE SL
ABLETT S
GUIHENEUF TM
HORSFIELD MA
HALL LD
Citation: Sl. Duce et al., QUANTITATIVE-DETERMINATION OF WATER AND LIPID IN SUNFLOWER OIL AND WATER MEAT/FAT EMULSIONS BY NUCLEAR-MAGNETIC-RESONANCE IMAGING/, Journal of food science, 59(4), 1994, pp. 808-812