Authors: Mulinacci, N Romani, A Pinelli, P Gallori, S Giaccherini, C Vincieri, FF

Citation: N. Mulinacci et al., Stabilisation of natural anthocyanins by micellar Systems, INT J PHARM, 216(1-2), 2001, pp. 23-31

Authors: Bergonzi, MC Bilia, AR Gallori, S Guerrini, D Vincieri, FF

Citation: Mc. Bergonzi et al., Variability in the content of the constituents of Hypericum perforatum L. and some commercial extracts, DRUG DEV IN, 27(6), 2001, pp. 491-497

Authors: Gallori, S Bilia, AR Mulinacci, N Bicchi, C Rubiolo, P Vincieri, FF

Citation: S. Gallori et al., Identification of volatile constituents of Tambourissa leptophylla, PLANTA MED, 67(3), 2001, pp. 290-292

Authors: Mulinacci, N Innocenti, M Gallori, S Romani, A la Marca, G Vincieri, FF

Citation: N. Mulinacci et al., Optimization of the chromatographic determination of polyphenols in the aerial parts of Cichorium intybus L., CHROMATOGR, 54(7-8), 2001, pp. 455-461

Authors: Bilia, AR Fumarola, M Gallori, S Mazzi, G Vincieri, FF

Citation: Ar. Bilia et al., Identification by HPLC-DAD and HPLC-MS analyses and quantification of constituents of fennel teas and decoctions, J AGR FOOD, 48(10), 2000, pp. 4734-4738