Authors: Vaquero, MP Perez-Olleros, L Garcia-Cuevas, M Veldhuizen, M Ruiz-Roso, B Requejo, A

Citation: Mp. Vaquero et al., Mineral absorption of diets containing natural carob fiber compared to cellulose, pectin and various combinations of these fibers, FOOD SC TEC, 6(6), 2000, pp. 463-471

Authors: Perez-Olleros, L Garcia-Cuevas, M Ruiz-Roso, B

Citation: L. Perez-olleros et al., Note. Influence of pulp and natural carob fiber on some aspects of nutritional utilization and cholesterolemia in rats, FOOD SC TEC, 5(5), 1999, pp. 425-430

Authors: Perez-Olleros, L Garcia-Cuevas, M Ruiz-Roso, B Requejo, A

Citation: L. Perez-olleros et al., Comparative study of natural carob fibre and psyllium husk in rats. Influence on some aspects of nutritional utilisation and lipidaemia, J SCI FOOD, 79(2), 1999, pp. 173-178