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Results: 1
Effect of trisodium phosphate solutions washing on the sensory evaluation of poultry meat
Authors:
Capita, R Alonso-Calleja, C Sierra, M Moreno, B Garcia-Fernandez, MD
Citation:
R. Capita et al., Effect of trisodium phosphate solutions washing on the sensory evaluation of poultry meat, MEAT SCI, 55(4), 2000, pp. 471-474
Risultati:
1-1
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