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Polyunsaturated fatty acid contents of some traditional fish and shrimp paste condiments of the Philippines
Authors: Montano, N Gavino, G Gavino, VC
Citation: N. Montano et al., Polyunsaturated fatty acid contents of some traditional fish and shrimp paste condiments of the Philippines, FOOD CHEM, 75(2), 2001, pp. 155-158
An isomeric mixture of conjugated linoleic acids but not pure cis-9,trans-11-octadecadienoic acid affects body weight gain and plasma lipids in hamsters
Authors: Gavino, VC Gavino, G Leblanc, MJ Tuchweber, B
Citation: Vc. Gavino et al., An isomeric mixture of conjugated linoleic acids but not pure cis-9,trans-11-octadecadienoic acid affects body weight gain and plasma lipids in hamsters, J NUTR, 130(1), 2000, pp. 27-29
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