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Citation: T. Diab et al., Physicochemical properties and application of pullulan edible films and coatings in fruit preservation, J SCI FOOD, 81(10), 2001, pp. 988-1000

Authors: Gerasopoulos, D Chebli, B

Citation: D. Gerasopoulos et B. Chebli, Effects of pre- and postharvest calcium applications on the vase life of cut gerberas, J HORT SCI, 74(1), 1999, pp. 78-81

Authors: Gerasopoulos, D Richardson, DG

Citation: D. Gerasopoulos et Dg. Richardson, Storage temperature and fruit calcium alter the sequence of ripening events of 'd'Anjou' pears, HORTSCIENCE, 34(2), 1999, pp. 316-318