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Lambrix, VM
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Gershenzon, J
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Authors:
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Authors:
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Gershenzon, J
Mitchell-Olds, T
Citation: Dj. Kliebenstein et al., Genetic control of natural variation in Arabidopsis glucosinolate accumulation, PLANT PHYSL, 126(2), 2001, pp. 811-825
Authors:
Kliebenstein, DJ
Gershenzon, J
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Citation: Dj. Kliebenstein et al., Comparative quantitative trait loci mapping of aliphatic, indolic and benzylic glucosinolate production in Arabidopsis thaliana leaves and seeds, GENETICS, 159(1), 2001, pp. 359-370
Citation: D. Tholl et al., Partial purification and characterization of the short-chain prenyltransferases, geranyl diphosphate synthase and farnesyl diphosphate synthase, fromAbies grandis (grand fir), ARCH BIOCH, 386(2), 2001, pp. 233-242
Citation: J. Degenhardt et J. Gershenzon, Demonstration and characterization of (E)-nerolidol synthase from maize: aherbivore-inducible terpene synthase participating in (3E)-4,8-dimethyl-1,3,7-nonatriene biosynthesis, PLANTA, 210(5), 2000, pp. 815-822
Citation: Me. Mcconkey et al., Developmental regulation of monoterpene biosynthesis in the glandular trichomes of peppermint, PLANT PHYSL, 122(1), 2000, pp. 215-223
Authors:
Graser, G
Schneider, B
Oldham, NJ
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Citation: G. Graser et al., The methionine chain elongation pathway in the biosynthesis of glucosinolates in Eruca sativa (Brassicaceae), ARCH BIOCH, 378(2), 2000, pp. 411-419
Authors:
Bohlmann, J
Martin, D
Oldham, NJ
Gershenzon, J
Citation: J. Bohlmann et al., Terpenoid secondary metabolism in Arabidopsis thaliana: cDNA cloning, characterization, and functional expression of a myrcene/(E)-beta-ocimene synthase, ARCH BIOCH, 375(2), 2000, pp. 261-269
Authors:
Turner, G
Gershenzon, J
Nielson, EE
Froehlich, JE
Croteau, R
Citation: G. Turner et al., Limonene synthase, the enzyme responsible for monoterpene biosynthesis in peppermint, is localized to leucoplasts of oil gland secretory cells, PLANT PHYSL, 120(3), 1999, pp. 879-886
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Konings, MCJM
Gershenzon, J
Karp, F
Croteau, R
Citation: Hj. Bouwmeester et al., Cytochrome P-450 dependent (+)-limonene-6-hydroxylation in fruits of caraway (Carum carvi), PHYTOCHEM, 50(2), 1999, pp. 243-248