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Results: 1-7 |
Results: 7

Authors: Han, KM Geurden, I Sorgeloos, P
Citation: Km. Han et al., Fatty acid changes in enriched and subsequently starved Artemia franciscana nauplii enriched with different essential fatty acids, AQUACULTURE, 199(1-2), 2001, pp. 93-105

Authors: Han, KM Geurden, I Sorgeloos, P
Citation: Km. Han et al., Comparison of docosahexaenoic acid (22 : 6n-3) levels in various Artemia strains during enrichment and subsequent starvation, J WORLD A C, 31(3), 2000, pp. 469-475

Authors: Han, KM Geurden, I Sorgeloos, P
Citation: Km. Han et al., Enrichment strategies for Artemia using emulsions providing different levels of n-3 highly unsaturated fatty acids, AQUACULTURE, 183(3-4), 2000, pp. 335-347

Authors: Dhert, P Felix, MG Van Ryckeghem, K Geurden, I Thysen, F Lebegue, E Lavens, P Sorgeloos, P
Citation: P. Dhert et al., Cofeeding of phospholipids to turbot Scophthalmus maximus L-larvae as a tool to reduce live food consumption, AQUAC NUTR, 5(4), 1999, pp. 237-245

Authors: Geurden, I Bergot, P Van Ryckeghem, K Sorgeloos, P
Citation: I. Geurden et al., Phospholipid composition of common carp (Cyprinus carpio) larvae starved or fed different phospholipid classes, AQUACULTURE, 171(1-2), 1999, pp. 93-107

Authors: Geurden, I Reyes, OS Bergot, P Coutteau, P Sorgeloos, P
Citation: I. Geurden et al., Incorporation of fatty acids from dietary neutral lipid in eye, brain and muscle of postlarval turbot fed diets with different types of phosphatidylcholine, FISH PHYS B, 19(4), 1998, pp. 365-375

Authors: Geurden, I Bergot, P Schwarz, L Sorgeloos, P
Citation: I. Geurden et al., Relationship between dietary phospholipid classes and neutral lipid absorption in newly-weaned turbot, Scophthalmus maximus, FISH PHYS B, 19(3), 1998, pp. 217-228
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