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Results: 1-5 |
Results: 5

Authors: Ghani, AGA Farid, MM Chen, XD Richards, P
Citation: Aga. Ghani et al., Numerical simulation of biochemical changes in a viscous liquid canned food during sterilisation using computational fluid dynamics, FOOD AUST, 53(1-2), 2001, pp. 48-52

Authors: Ghani, AGA Farid, MM Chen, XD Richards, P
Citation: Aga. Ghani et al., A computational fluid dynamics study on the effect of sterilization temperatures on bacteria deactivation and vitamin destruction, P I MEC E E, 215(E1), 2001, pp. 9-17

Authors: Ghani, AGA Farid, MM Chen, XD Richards, P
Citation: Aga. Ghani et al., Thermal sterilization of canned food in a 3-D pouch using computational fluid dynamics, J FOOD ENG, 48(2), 2001, pp. 147-156

Authors: Ghani, AGA Farid, MM Chen, XD Richards, P
Citation: Aga. Ghani et al., An investigation of deactivation of bacteria in a canned liquid food during sterilization using computational fluid dynamics (CFD), J FOOD ENG, 42(4), 1999, pp. 207-214

Authors: Ghani, AGA Farid, MM Chen, XD Richards, P
Citation: Aga. Ghani et al., Numerical simulation of natural convection heating of canned food by computational fluid dynamics, J FOOD ENG, 41(1), 1999, pp. 55-64
Risultati: 1-5 |