Authors:
Giacometti, J
Giacometti, F
Milin, C
Vasic-Racki, D
Citation: J. Giacometti et al., Kinetic characterisation of enzymatic esterification in a solvent system: adsorptive control of water with molecular sieves, J MOL CAT B, 11(4-6), 2001, pp. 921-928
Authors:
Milin, C
Domitrovic, R
Tota, M
Giacometti, J
Cuk, M
Radosevic-Stasic, B
Ciganj, Z
Citation: C. Milin et al., Effect of olive oil- and corn oil-enriched diets on the tissue mineral content in mice, BIOL TR EL, 82(1-3), 2001, pp. 201-210
Authors:
Finotti, E
Beye, C
Nardo, N
Quaglia, GB
Milin, C
Giacometti, J
Citation: E. Finotti et al., Physico-chemical characteristics of olives and olive oil from two mono-cultivars during various ripening phases, NAHRUNG, 45(5), 2001, pp. 350-352
Citation: J. Giacometti, Determination of aliphatic alcohols, squalene, alpha-tocopherol and sterols in olive oils: direct method involving gas chromatography of the unsaponifiable fraction following silylation, ANALYST, 126(4), 2001, pp. 472-475