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Results:
1-13
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Results: 13
Authors:
Gibney, M
Roxstrom, E
Citation: M. Gibney et E. Roxstrom, The status of state apologies, HUM RIGHT Q, 23(4), 2001, pp. 911-939
Authors:
Gibney, M
Citation: M. Gibney, Responding to human rights violations 1946-1999, HUM RIGHT Q, 23(4), 2001, pp. 1114-1115
Authors:
Gibney, M
Citation: M. Gibney, When sorry isn't enough: The controversy over apologies and reparations for human injustice, HUM RIGHT Q, 23(4), 2001, pp. 1133-1134
Authors:
Martinez-Gonzalez, MA
Varo, JJ
Santos, JL
De Irala, J
Gibney, M
Kearney, J
Martinez, JA
Citation: Ma. Martinez-gonzalez et al., Prevalence of physical activity during leisure time in the European Union, MED SCI SPT, 33(7), 2001, pp. 1142-1146
Authors:
Holgado, B
Martinez-Gonzalez, MA
De Irala-Estevez, J
Gibney, M
Kearney, J
Martinez, JA
Citation: B. Holgado et al., Sources of information about diet and health in a Mediterranean country - Comparison with other European member states, EUR J PUB H, 10(3), 2000, pp. 185-191
Authors:
Holgado, B
de Irala-Estevez, J
Martinez-Gonzalez, MA
Gibney, M
Kearney, J
Martinez, JA
Citation: B. Holgado et al., Barriers and benefits of a healthy diet in Spain: comparison with other European member states, EUR J CL N, 54(6), 2000, pp. 453-459
Authors:
Martinez-Gonzalez, MA
Holgado, B
Gibney, M
Kearney, J
Martinez, JA
Citation: Ma. Martinez-gonzalez et al., Definitions of healthy eating in Spain as compared to other European Member States, EUR J EPID, 16(6), 2000, pp. 557-564
Authors:
Lopez-Azpiazu, I
Martinez-Gonzalez, MA
Leon-Mateos, A
Kearney, J
Gibney, M
Martinez, JA
Citation: I. Lopez-azpiazu et al., Stages of dietary change and nutrition attitudes in the Spanish population, PUBL HEAL, 114(3), 2000, pp. 183-189
Authors:
Gibney, M
Citation: M. Gibney, Human rights in the emerging global order: A new sovereignty?, HUM RIGHT Q, 21(4), 1999, pp. 1134-1135
Authors:
Cullen, M
Lambe, J
Kearney, J
Gibney, M
Citation: M. Cullen et al., An analysis of the incremental value of retaining brand-level information in food consumption databases in estimating food additive intake, FOOD ADDIT, 16(3), 1999, pp. 93-97
Authors:
Madrigal-Fritsch, H
de Irala-Estevez, J
Martinez-Gonzalez, MA
Kearney, J
Gibney, M
Martinez-Hernandez, JA
Citation: H. Madrigal-fritsch et al., Body image perception as an approach to assess nutritional status, SALUD PUB M, 41(6), 1999, pp. 479-486
Authors:
Becker, W
Foley, S
Shelley, E
Gibney, M
Citation: W. Becker et al., Energy under-reporting in Swedish and Irish dietary surveys: implications for food-based dietary guidelines, BR J NUTR, 81, 1999, pp. S127-S131
Authors:
King, S
Gibney, M
Citation: S. King et M. Gibney, Dietary advice to reduce fat intake is more successful when it does not restrict habitual eating patterns, J AM DIET A, 99(6), 1999, pp. 685-689
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