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Authors: Ginzberg, A Cohen, M Sod-Moriah, UA Shany, S Rosenshtrauch, A Arad, S
Citation: A. Ginzberg et al., Chickens fed with biomass of the red microalga Porphyridium sp have reduced blood cholesterol level and modified fatty acid composition in egg yolk, J APPL PHYC, 12(3-5), 2000, pp. 325-330
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