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Results: 26-27/27
Authors:
Kristal, AR
Glanz, K
Curry, SJ
Patterson, RE
Citation: Ar. Kristal et al., How can stages of change be best used in dietary interventions?, J AM DIET A, 99(6), 1999, pp. 679-684
Authors:
van Assema, P
Brug, J
Glanz, K
Dolders, M
Mudde, A
Citation: P. Van Assema et al., Nationwide implementation of guided supermarket tours in the Netherlands: a dissemination study, HEAL EDUC R, 13(4), 1998, pp. 557-566