AAAAAA

   
Results: 1-3 |
Results: 3

Authors: Bastianini, A Granchi, L Guerrini, S Vincenzini, M
Citation: A. Bastianini et al., Fatty acid composition of malolactic Oenococcus oeni strains exposed to pHand ethanol stress, ITAL J FOOD, 12(3), 2000, pp. 333-342

Authors: Granchi, L Bosco, M Messini, A Vincenzini, M
Citation: L. Granchi et al., Rapid detection and quantification of yeast species during spontaneous wine fermentation by PCR-RFLP analysis of the rDNA ITS region, J APPL MICR, 87(6), 1999, pp. 949-956

Authors: Granchi, L Paperi, R Rosellini, D Vincenzini, M
Citation: L. Granchi et al., Strain variation of arginine catabolism among malolactic Oenococcus oeni strains of wine origin, ITAL J FOOD, 10(4), 1998, pp. 351-357
Risultati: 1-3 |