Authors:
Harrison, WA
Griffith, CJ
Tennant, D
Peters, AC
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Authors:
Davidson, CA
Griffith, CJ
Peters, AC
Fielding, LM
Citation: Ca. Davidson et al., Evaluation of two methods for monitoring surface cleanliness - ATP bioluminescence and traditional hygiene swabbing, LUMINESCENC, 14(1), 1999, pp. 33-38
Citation: Mp. Mortlock et al., Food hygiene and hazard analysis critical central point in the United Kingdom food industry: Practices, perceptions, and attitudes, J FOOD PROT, 62(7), 1999, pp. 786-792