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Results: 5

Authors: Poumes-Ballihaut, C Langelier, B Houlier, F Alessandri, JM Durand, G Latge, C Guesnet, P
Citation: C. Poumes-ballihaut et al., Comparative bioavailability of dietary alpha-linolenic and docosahexaenoicacids in the growing rat, LIPIDS, 36(8), 2001, pp. 793-800

Authors: Carrie, I Guesnet, P Bourre, JM Frances, H
Citation: I. Carrie et al., Diets containing long-chain n-3 polyunsaturated fatty acids affect behaviour differently during development than ageing in mice, BR J NUTR, 83(4), 2000, pp. 439-447

Authors: Goustard-Langelier, B Guesnet, P Durand, G Antoine, JM Alessandri, JM
Citation: B. Goustard-langelier et al., n-3 and n-6 fatty acid enrichment by dietary fish oil and phospholipid sources in brain cortical areas and nonneural tissues of formula-fed piglets, LIPIDS, 34(1), 1999, pp. 5-16

Authors: Pugo-Gunsam, P Guesnet, P Subratty, AH Rajcoomar, DA Maurage, C Couet, C
Citation: P. Pugo-gunsam et al., Fatty acid composition of white adipose tissue and breast milk of Mauritian and French mothers and erythrocyte phospholipids of their full-term breast-fed infants, BR J NUTR, 82(4), 1999, pp. 263-271

Authors: Guesnet, P Pugo-Gunsam, P Maurage, C Pinault, M Giraudeau, B Alessandri, JM Durand, G Antoine, JM Couet, C
Citation: P. Guesnet et al., Blood lipid concentrations of docosahexaenoic and arachidonic acids at birth determine their relative postnatal changes in term infants fed breast milk or formula, AM J CLIN N, 70(2), 1999, pp. 292-298
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