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Citation: D. Stgelais et al., PRODUCTION OF LOW-FAT CHEDDAR CHEESE FROM LOW AND HIGH MINERAL RETENTATE POWDERS AND DIFFERENT FRACTIONS OF MILKFAT GLOBULES, International dairy journal, 7(11), 1997, pp. 733-741

Authors: STGELAIS D HACHE S

Citation: D. Stgelais et S. Hache, WHEY SYNERESIS OF MILK ENRICHED WITH DIFFERENT RETENTATE POWDERS, Milchwissenschaft, 50(2), 1995, pp. 71-75

Authors: STGELAIS D ROY D HACHE S DESJARDINS ML GAUTHIER SF

Citation: D. Stgelais et al., GROWTH OF NONPROTEOLYTIC LACTOCOCCUS-LACTIS IN CULTURE-MEDIUM SUPPLEMENTED WITH DIFFERENT CASEIN HYDROLYZATES, Journal of dairy science, 76(11), 1993, pp. 3327-3337